Thursday, September 16, 2010
Ragi upma (Upmavu)
I have already published how to make ragi puttu (ragi steam cake).Here I am giving you ragi upma. This can be made from remaining ragi puttu.
Ingredients
Ragi puttu – 1 cake
Mustard seeds – 1/4tsp
Dry red chilly – 1-2nos
Curry leaves – a few
Grated coconut – 2tsp
Oil – 2tsp
How to prepare
=►Mash left over ragi puttu and keep it aside.
=►Heat oil in a pan add mustard seed and allow it to crack.
=►When it cracks add dry red chilly, curry leaves along with mashed ragi puttu.
=►Saute it 2-3 minute on medium flame and add grated coconut into it.
=►Have it with any curries, sugar or ripe banana.
Note: This is a healthy recipes and is good for all.
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